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Scoop.it!
Foodskey is a site produced by The University of Nottingham who also produces the Periodic Table of Videos. Foodskey is a set of fourteen videos about the science of food. The videos cover topics like nutrition, food security, and crop technology. 
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The technologies of 3D printing are as varied as they are cool. But the one area you hear of less than other is 3D printing food. What even is 3D printing food? What purpose does it serve and how does it happen?
Carlos Fosca's curator insight,
September 9, 2017 10:40 PM
Aquí un artículo interesante de como la impresión 3D ha avanzado también mucho en el ámbito gastronómico. |
Scoop.it!
Since centuries, Marzipan from Luebeck adheres to strict rules on the amount of almond paste in the product. Now 3D printing starts livening up the scene.
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